March 18th Birth Flower Spotlight, Asparagus
Description of Asparagus Asparagus (Asparagus officinalis) is a perennial plant native to Eurasia and North Africa, widely cultivated for its edible young shoots. These tender stalks, usually green but also appearing in purple and white varieties, have been prized for their delicate flavor and nutritional value for centuries. Asparagus is considered a spring vegetable, traditionally harvested in the early months of the year, and has been a symbol of renewal, vitality, and abundance throughout history....